Some Top Tips on Re-Designing Your Small Kitchensubmitted on 3 October 2017
Every kitchen needs a good make-over after some time, and if you feel it’s time that your kitchen gets modernised, it may be difficult to come up with ideas for a great design, especially if you have a small kitchen. A kitchen needs to be warm and inviting whilst practical at the same time, and creating this atmosphere when you’re challenged with floor area may seem extremely difficult.
Luckily, it’s not that hard; all you have to do is follow some straightforward and time-tested design ideas. Are you struggling with concepts on how to transform your kitchen? This one’s for you: here are some tips on re-designing your small kitchen.
A clean sheet of paper
It’s tempting to look at your kitchen and see how you can make the best out of what you already have, but that’s often counter-productive. It’s usually better to start with a blank sheet of paper and draw first what you feel your ideal kitchen should look like. Many are surprised that it’s often much cheaper to start all over again rather than try to fix a broken idea – and if it’s a little more expensive, it won’t be by much. Start with a clean sheet of paper and see what it would take to create that ideal kitchen. It’ll help you get a fresh look on things and not get bugged up or put down by negative images.
Your colours
When it comes to small rooms, neutral and lighter colours always work best, and that includes the kitchen. Try to have plenty of clean and open surfaces (such as quartz worktops London from J.R. Stone, which come in practically any colour you like). Don’t have colourful motifs and stay clear of complicated patterns that may look chaotic.
Storage space
You may need to store a lot less than you think. Furthermore, when it comes to small spaces, think in 3 dimensions and consider height your asset.
Accessories
Accessories can take up a lot of space and gather lots of dust. Be selective. Go for the minimalist look.
There’s one more thing that you have to keep in mind – it’s an incredibly important issue as it can make a major difference in how your kitchen is perceived and how it is run: lighting. Lighting is often underestimated, and it pays to understand the influence it has on you. Let in as much natural light as possible; not only does it give the kitchen a bright and airy feeling, it’s simply the healthier option. Install artificial lights to avoid shadows (on the walls rather than overhead, for example). When dealing with small kitchens, keep it light and avoid clutter to give it that clean, functional, yet warm character.
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